Jelenleg nem rendelhető
8 680.-
Let Mary Berry take you from new cook to good cook or from good cook to great cook, with simple recipes for classic dishes.
Master the foundations of home cooking with Mary''s expert guidance and build your culinary repertoire with delicious recipes for soups, starters, and mains, as well as bread, puddings, and cakes.
Master the foundations of home cooking with Mary''s expert guidance and build your culinary repertoire with delicious recipes for soups, starters, and mains, as well as bread, puddings, and cakes.
Leírás a könyvről
Let Mary Berry take you from new cook to good cook or from good cook to great cook, with simple recipes for classic dishes.
Master the foundations of home cooking with Mary''s expert guidance and build your culinary repertoire with delicious recipes for soups, starters, and mains, as well as bread, puddings, and cakes.
Find out how Mary gets her roast chicken skin so crispy and how she ensures her apple pie doesn''t have a "soggy bottom". Perfect the basics of cooking with 12 classic ''master recipes'' such as leek and potato soup, chargrilled salmon fillets, and Victoria sponge, with step-by-step instructions. Then cook your way to success with over 100 fail-safe recipes, each with a photograph of the finished dish so you know what you''re aiming for every time.
Mary also provides advice on ingredients and how to keep a well-stocked pantry, as well as teaching cooking methods covering everything from how to boil eggs to how to cook rice, so you can guarantee perfect results every time.
Mary Berry''s Cookery Course is ideal for all home cooks who want to learn to cook ''the Mary Berry way''.
Master the foundations of home cooking with Mary''s expert guidance and build your culinary repertoire with delicious recipes for soups, starters, and mains, as well as bread, puddings, and cakes.
Find out how Mary gets her roast chicken skin so crispy and how she ensures her apple pie doesn''t have a "soggy bottom". Perfect the basics of cooking with 12 classic ''master recipes'' such as leek and potato soup, chargrilled salmon fillets, and Victoria sponge, with step-by-step instructions. Then cook your way to success with over 100 fail-safe recipes, each with a photograph of the finished dish so you know what you''re aiming for every time.
Mary also provides advice on ingredients and how to keep a well-stocked pantry, as well as teaching cooking methods covering everything from how to boil eggs to how to cook rice, so you can guarantee perfect results every time.
Mary Berry''s Cookery Course is ideal for all home cooks who want to learn to cook ''the Mary Berry way''.
Adatok
Raktári kód:
F01065
ISBN:
9780241206881
EAN:
9780241206881
Megjelenés:
2015.
Kötésmód:
Hardback
Oldalszám:
340
Méret [mm]:
255 x 213
Hozzászólások
Szerző
Mary Berry
A Mary Berryként hírnévre tett szert Mary Rosa Alleyne Hunning 1935-ben született Nagy-Britanniában. Vendéglátóipari főiskolai tanulmányait követően Párizsban, a nagynevű Le Cordon Bleu iskolában tanult. Számos nagy sikerű szakácskönyv szerzője, gasztronómiai műsorok állandó szereplője. Három gyermeke és öt unokája van, jelenleg a brit főváros közelében él.
